The New York Times on Wednesday announced major changes to its iconic Dining beat: the appointment of two co-chief restaurant critics and an expansion into video reviews.
The newspaper is also more seriously turning its gaze nationwide, marking a critical turning point for a section that has long been a kingmaker of the New York City culinary scene.
The Times announced Wednesday morning that Tejal Rao and Ligaya Mishan will be its new chief restaurant critics. In naming two top food critics, a first for the Times, the storied newspaper signals
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