Icicles made from pure water give scientists brain freeze.
In nature, most icicles are made from water with a hint of salt. But lab-made icicles free from salt disobey a prominent theory of how icicles form, and it wasn’t clear why. Now, a study is helping to melt away the confusion.
Natural icicles tend to look like skinny cones with rippled surfaces — the result of a thin film of water that coats the ice, researchers think (SN: 11/24/13). As icicles grow, the film freezes. Any preexisting small bumps in the icicle get magnified into large ripples because the water layer is thinner above the bumps and can freeze
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