Egg prices have risen steadily over the past two years. A spike in avian flu and the approaching holiday season are combining to make the problem even worse.
“Thanksgiving (dinner) is the same price this year as last year overall, except eggs. The one little spike that we’re seeing,” said Stew Leonard Jr., CEO of Steward Leonard’s, a family-run northeast grocery chain with eight locations.
Egg prices at the grocery store were up 30.4% in October from the year prior, according to the consumer-price index.
Increased demand from holiday
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