Washington CNN —
Fluctuating egg prices aren’t anything new for Scott Auslander, general manager of Bread Furst, a bakery in Washington, DC. But this time is different, he told CNN.
“Our suppliers are telling us that they don’t know when egg prices are going to come down — or if they’re going to come down,” Auslander said. “Eggs are outrageous.”
Bread Furst uses about 150 eggs a day and is now paying more than double what the bakery used to pay a year ago, Auslander said. Last week, the bakery raised prices for all of
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