New clues emerge on how foods spark anaphylaxis

Severe allergic reactions can be swift and deadly. Two new studies of mice, published August 7 in Science, reveal a key step in this terrifying cascade. What’s more, these findings hint at a drug to prevent it.

Anaphylaxis is a life-threatening allergic reaction commonly triggered by insect stings, medications and foods such as peanuts or eggs. After exposure to the allergen, a person’s immune system can overreact, leading to swelling, trouble breathing and dangerously low blood pressure.

.email-conversion { border: 1px solid #ffcccb; color: white; margin-top: 50px; background-image: url(“/wp-content/themes/sciencenews/client/src/images/[email protected]”); padding: 20px; clear: both; } #newsletter-helper svg

→ Continue reading at Science News

More from author

Related posts

Advertisment

Latest posts

Universal Pictures Just Added an Anti-AI Legal Warning to the End of Its Movies, Including ‘How to Train Your Dragon’

Take a closer look at "How to Train Your Dragon," the live-action movie released in June. Embedded in the end credits of the...

Instagram’s New Map Feature Tracks and Shares Your Location. Here’s How to Turn It Off.

Instagram unveiled its new "Instagram Map" feature this week, letting users share their most recent location when using the app. The feature is...

Stop Trying to Avoid Conflict. Here’s How to Turn Disagreements Into Growth.

Opinions expressed by Entrepreneur contributors are their own. Conflict. Most entrepreneurs see it as a dreaded, disruptive force — something to avoid...