Starbucks revealed its protein lineup on Tuesday, and the company is going “all in,” according to a press release.
Starbucks coffeehouses in the U.S. and Canada will offer a Protein Cold Foam topper alongside a new line of Protein Lattes starting September 29. The lattes are made with protein-boosted milk.
“As we continue to get back to Starbucks, we’re focused on modernizing our menu with innovative, relevant, and hype-worthy products that will resonate with our customers,” said Tressie Leiberman, Starbucks’ global chief brand officer, in the release.
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