After six years of working in a finance role that didn’t excite him, Mike Adair decided life was too short not to be passionate about his day-to-day. ”I just wanted to do something that I [loved],” Adair tells Entrepreneur. “Never in a million years did I think that would lead me to burritos.”
Image Credit: Courtesy of Red’s. Mike Adair.
Of course, that’s exactly where it led him: Today, the Franklin, Tennessee-based entrepreneur is the founder and CEO of frozen burrito and breakfast sandwich company Red’s All Natural.
Adair kicked off his entrepreneurial journey by attending business school in New Hampshire and staying “super open-minded” about what lay ahead. The aspiring
→ Continue reading at Entrepreneur