The Peninsula’s lone food hall, State Street Market in Los Altos — which opened in September 2021 — will shut down for several weeks in February and March as the owners revamp the restaurant offerings and management.
The owner, Los Altos Community Investments, is ending its contact with the Bon Appetit culinary management company after two years, according to the San Francisco Business Times. That action will result in the layoff of about 45 employees, Bon Appetit said, though the company will try to accommodate as many as possible at its other operations.
It’s unclear which tenants will stay and which will go. The current lineup includes Banks & Braes,